Article about how Consensus is made....

With the help of our VIP Wine Club Members, we selected the best barrels of our Merlot, Cabernet Sauvignon, Syrah and Cabernet Franc to go into this reserve red blend.
Aged a full 24 months in French and American oak, this beautiful unfiltered wine is rich in dark cherry and currant flavors and aromas.
Release date: April 2011
Want to help pick the blend next year?
Consensus III
A special thanks to the more than 200 club members that helped us blend this year's Consensus III! The winning blend was 70% Cabernet Sauv, 20% Merlot, 8% Cab Franc and 2% Petit Verdot. Consensus III will be available in May of this year.
